This February (excluding Valentine’s Day), BODA welcomes back its $55 two-course dining experience, inclusive of house wine, beer, and non-alcoholic beverages. Dinner offers Only.
Begin your Festival February evening in style with a refined menu curated by Chef Hyokeun, where contemporary technique meets bold flavour.
Reservations:
📞 (09) 302 9424
📧 Email us to book
Terms & Conditions
Not valid with First Table, Accor membership, or any other offers.
Available until 28 February 2026.
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